Turkey Bacon-Wrapped Jalapeno Poppers Recipe
These jalapeno poppers are wrapped in turkey bacon, which is a little bit lighter than regular bacon; they are a hit at every party!
These were easy and good. After tasting the cream cheese mixture I decided to add some garlic powder and that bumped up the flavor. What I liked most about this recipe is that the ingredient amount was perfect. Typically I end up with way more filling than there are jalapenos and that is a pet peeve of mine. This one was perfect but I do think it needed the garlic powder.
Jalapeno peppers are stuffed with a blend of cream cheese and Cheddar cheese in this crowd-pleasing, bacon-wrapped appetizer.
Love em! I use small jalapenos and I substitute jack cheese for the cheddar. After I slice the peppers, I microwave them for 1 minute, then stuff them. I cut turkey bacon into thirds and lay it over the top instead of wrapping the pepper because it cooks the bacon more evenly. You can't tell the difference between the regular bacon and the turkey bacon once these things are done. They are DIVINE and it's the one thing all of my friends ask me to bring to any of our get togethers.
Up your richness game by adding lobster to your bacon-wrapped jalapeno poppers as done with this recipe.
Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat!
These bacon-wrapped, cream cheese-stuffed jalapenos are addictive.
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Delicious!! I read several reviews before making this recipe and used several ideas to make this my own. I added garlic powder, green onions, smoked paprika, smoked gouda and I used TURKEY BACON! I honestly didn't think it would taste good using Turkey instead of real bacon but to my amazement, it was AWESOME!! I cooked them at 400 for 15min and then broiled for 6min. I will definitely make this again!!